Search
Find a supplier
Subscribe
HomeFillingSugar content of Irn-Bru to be reduced

Sugar content of Irn-Bru to be reduced

The popular Scottish soft drink Irn-Bru will contain ‘substantially’ less sugar to help minimise the financial impact on its manufacturer AG Barr when the UK government’s tax on the sweetened fizzy drinks is introduced in 2018.

To continue reading,
please login or subscribe

- Advertisement -

Latest news

Dow to develop bioplastics from corn residue

Dow is to partner with bio-conversion company New Energy Blue on developing bioplastics  from corn residue. Described as a ‘first-of-its-kind’ agreement in North America, New...

CO2 feedstock project secures EU grant

Avantium has received a €1.5 million ($1.6m) EU grant to demonstrate the electrochemical conversion of carbon dioxide (CO2) into sustainable plastics materials. The Dutch chemical...

Efficiency programme saves Borouge $100m

Polyolefin producer Borouge claims to have saved more than $100 million through efficiencies and revenue optimisation following the launch of a value enhancement programme. Announcing...

Most Popular from the last week

CO2 feedstock project secures EU grant

Avantium has received a €1.5 million ($1.6m) EU grant to demonstrate the electrochemical conversion of carbon dioxide (CO2) into sustainable plastics materials. The Dutch chemical...

Conair shreds market with entry-level option

Conair has introduced two entry-level shredders for plastics processors that need to reduce hard scrap too large for a granulator. The GP Series of shredders...

Amcor converts all Colombian ops to renewable energy 

Amcor Rigid Packaging´s (ARP) Cali plant in Colombia is now entirely powered by renewable energy as part of a supply deal with Celsia. More than 16,000...

Stay in the loop and subscribe to our newsletter

Resources

Communications

Follow Us

© 2023 - Sayers Publishing Group Ltd